Cranberry, Apple, and Brie Grilled Cheese
Melted brie cheese paired with cranberry jam and sliced honeycrisp apples.
Ingredients
- 2 slices of sourdough
- 1 tbsp unsalted butter (to spread on the bread)
- Brie Cheese (sliced)
- Apple (sliced very thinly)
- Cranberry jam
Instructions
- Butter one side of each slice of bread.
- On the unbuttered side, layer the brie cheese and apple slices. Top with the cranberry jam. Place the other slice of bread on top of the other.
- Pan fry using a medium skillet over medium heat. Cover with a lid.
- When the cheese starts to melt, flip the sandwich until both sides are golden brown.
- Slice and enjoy!