Inspired by the dessert from Hui Lau Shan (dessert shop that was once in HK), which specializes in mango desserts, this is truly a delight for mango lovers, and reminds me of some childhood memories. It’s chewy, yet refreshing, and…
Matcha Mochi Muffins
(This post was done as a collab with SiLLibake). When a mochi and a muffin had a child, they made the greatest dessert… mochi muffins. Wow, these were insanely good. I mean, I was completely dazed because I couldn’t even…
Grilled Bulgogi and Kimchi Pizza with Cheesy Stuffed Crust
This may be my best pizza creation ever. Bulgogi and kimchi are the perfect pair on a pizza, and with that cheesy crust, it tastes as good as it sounds. Trust me, every bite of this pizza is delicious and…
Musubi & Tuna Mayo Burrito
Crispy spam in a HUGE burrito, need I say more? I’ve always had a soft spot for those sushi burritos. My earliest memory of those sushi burritos was seeing posts of people getting them from food trucks. I’ve actually never…
Rosé Tteokbokki
This type of tteokbokki has been very popular on the menu in Korean restaurants lately. The sauce consists of a gochujang + cream sauce, which makes it milder than the traditional tteokbokki, and is extremely creamy. SO CHEWY, SO ADDICTING!…
Korean Cafe Style Fresh Strawberry Milk
Fresh strawberry milk is a very popular drink in Korea – because it’s extremely simple, and it’s actually made with REAL fresh strawberries and no artificial colours/sweeteners added. I absolutely love strawberries, and whenever it’s the summertime, I get very…
